Food

Saiphin Moore

Saiphin Moore – Food for Thought

An interview with the Thai British chef & restaurateur who co-owns and runs the chain Rosa’s Thai Café. Featuring a recipe for Tofu Holy Basil Stir-Fry.

Ruth Hansom

Ruth Hansom – Food for Thought

An interview with Ruth Hansom, the head chef at The Princess of Shoreditch and a finalist in the 2020 series of Great British Menu.

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