
Alessandro Savelli – Food for Thought
An interview with the British-Italian founder of Pasta Evangelists Alessandro Savelli. Featuring an Easter recipe for Lamb Ragù
An interview with the British-Italian founder of Pasta Evangelists Alessandro Savelli. Featuring an Easter recipe for Lamb Ragù
Subscribe to Reaction and receive unlimited access to the site, our daily email with analysis every evening and invites to online events.
© Copyright 2023 Reaction Digital Media Limited – All Rights Reserved. Registered Company in England & Wales – Company Number: 10166531.